We are always commited to producing quality products made with the finest ingredients that are up to the safety standards provided by the Indonesian legislation (BPOM) as well as the food safety standards (ISO 22000: 2018). Not to mention, our company is also Halal certified by Indonesian Muslim Association (MUI). Our internal quality control laboratories are responsible for checking all the raw materials and finished goods, both chemically and microbiologically, before releasing our products to our customers. We are keen in maintaining the safety, health, taste and attractiveness of our products because creating quality products has always been our vision in running this business.